Description
The Ultimate Deep Steamed Tamaryokucha – A Wave of Rich, Smooth Flavor
This premium tea is crafted from carefully selected, high-quality tea leaves grown in the warm climate of Miyazaki Prefecture, Japan. The leaves undergo a traditional deep-steaming process, known as "fukamushi," which is longer than regular steaming. This method softens the tea leaves' fibers, resulting in a richer, smoother flavor.
Thanks to this meticulous steaming technique, the tea leaves become finer, creating a deep, vibrant green hue that reflects beautifully in the brewed tea. In the final production stage, the leaves are skillfully shaped into small, round forms, making for an aesthetically pleasing and high-quality tea.
Each cup offers a perfect balance of deep umami and a delicate aroma. The flavor is particularly smooth, with a gentle sweetness that harmonizes with a subtle touch of astringency. This creates a well-rounded taste experience.
Deep-steamed Tamaryokucha contains higher levels of catechins and theanine compared to regular sencha, making it not only a delicious choice but also a healthy one. The fine and soft texture of the leaves allows for a rich extraction of flavor when brewed, ensuring you get a strong, fragrant tea even with a small amount of leaves.
Made with the skill of expert tea artisans and nurtured by the natural beauty of Miyazaki Prefecture, this deep-steamed Tamaryokucha is perfect for moments of relaxation. Savor the deep, rich flavors as you enjoy a calming, luxurious tea experience.
Product Weight:
100g (3.5 oz)
Ingredients:
100% Green Tea