Description
Premium Hakata Agodashi, crafted from the finest ingredients.
Experience the authentic flavors of Hakata with this easy-to-use Agodashi (Flying Fish Stock) pack. Simply simmer the pack for 3-4 minutes, and elevate your home cooking to the level of a genuine Hakata restaurant.
What is Agodashi?
In Hakata, "Ago" refers to flying fish, which are prized for their rich umami flavor. There’s even a local expression, "It’s so delicious, it’ll make your 'ago' (chin) drop!" This reflects just how special flying fish stock is in this region.
Premium Ingredients:
We’ve selected only the finest ingredients, blending Nagasaki flying fish with katsuobushi (bonito flakes) from Yaizu and dried sardines from Kumamoto. Additionally, we’ve added dried kelp from Rishiri, Hokkaido, and shiitake mushrooms from Miyazaki to create a perfectly balanced, full-bodied dashi.
The Secret of Nagasaki Ago:
Flying fish offers an intense umami flavor, but its fattiness can sometimes create a strong odor. That’s why we carefully selected smaller, leaner flying fish from Nagasaki to achieve a cleaner, richer taste.
Science Meets Flavor:
Our Agodashi is rich in inosinic acid, an umami compound. We enhance this natural flavor by blending it with glutamic acid from kelp and guanylic acid from shiitake mushrooms, creating a deep, multi-layered umami experience. The addition of bonito flakes, sardines, and mackerel flakes amplifies the complex flavor profile even further.
Simple to Use, Yet Full of Depth:
Start with something basic like miso soup, and you'll immediately notice the difference. The clear, refined dashi enhances the natural taste of your ingredients, making your dishes even more flavorful. Whether it's vegetable dishes, simmered foods, or homemade soup bases, this versatile stock is a year-round essential. It’s particularly great for making homemade noodle broth in summer or hearty oden soup in winter.
Shelf Life: 270 days
Nutritional Information (per 8g pack):
- Energy: 16 kcal
- Protein: 1.5g
- Fat: 0.1g
- Carbohydrates: 2.3g
- Salt equivalent: 3.7g
Handling Instructions:
- Once opened, reseal the pack tightly to prevent moisture from getting in, and use it as soon as possible.
- If you break open the pack for use, be cautious of small fish bones that may be present.
- Contains desiccants to maintain freshness.
Product Weight:
176g (8g x 11 packs) x 2 packs
Ingredients:
Salt (domestically produced), flavoring ingredients (bonito powder, sardine powder, mackerel powder, flying fish powder, kelp granules, shiitake mushroom powder), sugar, yeast extract, starch, powdered soy sauce, vegetable oil, (contains wheat, mackerel, and soybeans).