SAUCECO Spicy Seasoning Made in Japan -Kurumira Shop

Ahorrar ¥78.00

Precio:
Precio de venta¥142.00 Precio habitual¥220.00

Descripción

Ideal for Curry, Yakisoba, Okonomiyaki, Tonkatsu, Croquettes, Pasta... any dish!

 

What is SAUCECO?
SAUCECO is a new type of spicy seasoning that adds more on top of sauces. Based on Worcestershire sauce, it is a blend of more than a dozen spices, including chilli, habanero and pepper. Hokkaido kelp and fish sauce are also added to enhance the flavour, and no chemical seasonings or preservatives are used. Simply adding a few drops of this spice will give your food a much more umami and spicy taste without spoiling the flavour of the dish itself.

How to use:
Let's add a little! Just add a few drops of Sauceco to your regular dishes and sauces to bring them to a different world of deliciously spicy taste.

Shelf life: 720 days

Contents: 167 g

Ingredients: vinegar (produced in Japan), sugar, vegetables, fruit (onion, ginger, tomato, other), salt, spices, soy sauce, fish sauce, yeast extract, kelp/caramel colouring, spice extract, (contains some soy, wheat and apple).

Nutritional Information (per serving):
Energy : 103 kcal
Protein : 1.2 g
Fat : 0.4g
Carbohydrate : 23.7g
Salt equivalent : 6.9g


Allergens: wheat, soya, apple.

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